If you’re craving a fun and colorful treat that’s sure to turn heads, look no further than these Neon Blast Jolly Rancher Candy Apples! 🍏✨ Not only are they ridiculously easy to make, but they also add a vibrant pop to any occasion. Whether you’re hosting a birthday party, going to a carnival, or just want to make your dessert table look extra special, these candy apples are the way to go. Plus, who can resist that sweet, tangy flavor from the Jolly Ranchers? Trust me, your taste buds will thank you!
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Why You’ll Love These Neon Blast Jolly Rancher Candy Apples
These candy apples are everything you’ve been craving. The shiny, glossy coating made from melted Jolly Ranchers is just a feast for the eyes. But it’s not just about the looks—these apples are also bursting with flavor, thanks to the fruity Jolly Rancher candies that make each bite a little piece of candy heaven. Want to take it up a notch? You can even add a little edible glitter for an extra wow factor. Who doesn’t love a little sparkle in their life?
Ingredients
- 6 Granny Smith or Honeycrisp apples
- 6 wooden sticks or colorful straws
- 2 cups Jolly Rancher hard candies (separated by color)
- 2 tbsp water per batch of Jolly Ranchers
- Edible glitter or shimmer dust (optional)
- Cooking spray or parchment paper (for cooling)
How to Make Neon Blast Jolly Rancher Candy Apples
Ready to get started? Let’s dive into the recipe and create some magic in your kitchen!
- Start by washing your apples thoroughly. You want them squeaky clean and completely dry. Once they’re dry, remove the stems and firmly insert the sticks into the tops of the apples. You want them to stay put, so make sure the sticks are secure.
- Line a baking sheet with parchment paper or spray it lightly with cooking spray to prevent sticking. No one wants their candy apples glued to the pan!
- Now, grab your saucepan! You’ll want to melt your Jolly Ranchers one color at a time. Place about 1/2 cup of the candies and 2 tablespoons of water into the pan over medium heat. Stir until they’re fully melted and smooth.
- Once the candy’s melted, carefully dip each apple into the syrup, swirling it around to coat it evenly. Don’t rush—take your time and let the excess drip off.
- Place the coated apples on your prepared baking sheet. If you’re feeling extra creative, drizzle another color on top for a fun rainbow effect!
- Sprinkle with a little edible glitter (if you’re using it) while the candy coating is still sticky. Let the apples cool and harden completely before serving—this will take about 15-20 minutes. Don’t rush this part! The candy needs to set to give you that perfect, shiny finish.
Cooking Tips for Perfect Candy Apples
Making candy apples sounds simple, but a few little tips can make all the difference. Here’s what I’ve learned over time:
- Use the right apples: I recommend Granny Smith or Honeycrisp apples. Their tartness balances the sweetness of the candy coating, giving you the perfect bite every time.
- Watch the heat: When melting the Jolly Ranchers, be careful not to burn the candy. Stir constantly, and don’t let the mixture boil over!
- Let it set: Don’t rush the cooling process! Patience is key here. Let the apples cool completely before serving for that signature crunch.
Why These Neon Blast Jolly Rancher Candy Apples Are a Game-Changer
Let’s face it: there’s something about colorful desserts that just scream “party!” These Neon Blast Jolly Rancher Candy Apples are perfect for making a statement, whether you’re throwing a casual get-together or preparing a festive dessert for a family gathering. They’re simple to make, yet they look so impressive! They’ll have everyone talking and, most importantly, coming back for more.
FAQs: Your Candy Apple Questions Answered!
Can I use different flavored Jolly Ranchers?
Absolutely! You can mix and match your favorite Jolly Rancher flavors to create your own unique candy apple experience. I personally love the sour apple and cherry combo, but feel free to experiment!
How can I store leftover candy apples?
To store, simply place the cooled candy apples in an airtight container and keep them in a cool, dry place. They’ll stay fresh for about 2-3 days. I recommend avoiding the fridge, as the candy coating might sweat and lose that glossy finish.
Can I make these candy apples ahead of time?
Yes! You can make them up to a day in advance, but be sure to store them properly to maintain that shine. Just keep them in an airtight container, and they’ll still look stunning when it’s time to serve!
Ready to Dive In?
If you’re looking to add a fun twist to your dessert table, these Neon Blast Jolly Rancher Candy Apples are a surefire hit. With their bright, vibrant colors and irresistible sweetness, they’re sure to be the star of the show. Whether you’re a seasoned baker or just looking for a quick, easy recipe, this one’s for you! So grab your apples, melt your Jolly Ranchers, and get ready to indulge in a treat that’s as delicious as it is eye-catching!
Happy candy apple making! 💖🍏✨
Neon Blast Jolly Rancher Candy Apples
Equipment
- Medium Saucepan
- Baking Sheet
- Wooden Sticks or Straws
- Parchment Paper or Cooking Spray
Ingredients
Apples
- 6 apples Granny Smith or Honeycrisp Apples washed and dried, stems removed
Candy Coating
- 2 cups Jolly Rancher Hard Candies separated by color
- 2 tablespoons Water per batch of Jolly Ranchers
Optional Toppings
- as needed Edible Glitter or Shimmer Dust optional, for sparkle
Instructions
- Wash apples thoroughly, dry completely, and remove stems. Insert a wooden stick or colorful straw into the top of each apple.
- Line a baking sheet with parchment paper or lightly grease with cooking spray. Set aside.
- In a medium saucepan, heat about 1/2 cup of Jolly Ranchers (one color at a time) with 2 tbsp water over medium heat. Stir until melted and smooth.
- Carefully dip each apple into the melted candy, swirling it to coat the apple evenly. Let any excess drip off.
- Place the coated apples on the prepared baking sheet and let the candy coating set. Optional: Once the first layer sets, drizzle a second color over the top for a rainbow effect.
- If desired, sprinkle with edible glitter while the candy coating is still sticky. Allow the apples to cool and harden fully before serving, about 15-20 minutes.
Notes
* Use Granny Smith or Honeycrisp apples for a balance of tart and sweet.
* Be patient when allowing the candy coating to set; it needs time to harden properly.
* For a fun rainbow effect, layer different candy colors. Storage: Store leftovers in an airtight container at room temperature for up to 2-3 days. Avoid refrigerating, as it can cause the candy coating to sweat.
Related Recipes You’ll Love
If you enjoyed making these vibrant Neon Blast Jolly Rancher Candy Apples, why not explore some other fun, apple-themed recipes? Check out these delicious treats that’ll satisfy your sweet tooth:
- Apple Pie Filling: The Perfect Recipe for Homemade Pies – A must-try for any apple lover! This homemade apple pie filling is perfect for pies, tarts, or just enjoying on its own.
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